composition
cereals, seeds, meats and animal by -products, extracts of vegetable protection, oils and fats, by -products of plant origin, mineral substances, eggs and ovoproducts, mollusks and crust & aacute;
analog components
Prote & iacute; Na 17.6%, Fat content 14.8%, Gross Fiber 5.7%, & Aacute; Omega-3 fatty cidos , Calcium 0.59%, F & Oacute; Sphoro 0.49%, Sodium 0.23%, Potassium 0.73%, Magnesium 0.15%; By kg: vitamin A 9,757ui, vitamin D3 799ui, vitamin E 600mg, vitamin C 90mg, beta-carotene 1.5mg, glucosamine 608mg, chondroit & iacute; n sulfate 322mg, l-carnitine 337mg.
kg additives
Nutritional additives: 3b103 (iron) 73.3mg, 3b202 (iodine) 1.1mg, 3b405 (copper) 7.2mg, 3b502 (manganese) 7.6mg, 3b603 (zinc) 152mg, 3b801 (selenium) 0, 2mg, with natural antioxidant.